CLASSIC DEVILED EGGS

INGREDIENTS: 1 dozen eggs 2 teaspoons Dijon mustard 1/3 cup mayonnaise 1 Tbsp minced shallot or onion 1/4 teaspoon Tabasco sauce Salt and pepper Paprika DIRECTIONS: Steam the eggs to hard cook them:See how to steam hard boiled eggs. Fill a saucepan with an inch of water and insert a Continue reading

SLOW COOKED CORNED BEEF & CABBAGE

INGREDIENTS: 1 corned beef brisket (3-4 lbs) 1 onion 3 cloves garlic 2 bay leaves 2.5-3 cups water 2 lbs potatoes, peeled & quartered 2 large carrots, chopped 1 small head of cabbage, cut into wedges DIRECTIONS: Chop onion into large chunks and place in the bottom of a 6 Continue reading

CHOCOLATE COVERED STRAWBERRIES

INGREDIENTS: 1 pint Strawberries 2 c. Semisweet Chocolate Chips 2 Tbsp. Coconut Oil DIRECTIONS: Line a large baking sheet with parchment paper. Rinse strawberries and pat dry with paper towels. In a small, microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until completely Continue reading

SPLIT PEA SOUP

INGREDIENTS: 12 ounces dried split peas 2 tablespoons olive oil 3 carrots peeled and diced 1/2 cup onion chopped 2 stalks celery diced 1 leftover ham bone 4 sprigs thyme leaves tied with kitchen string 1 bay leaf 6 cups cool water ¬ or more if soup gets too thick Continue reading

Classic Minestrone Soup

INGREDIENTS: 4 tablespoons extra-virgin olive oil, divided 1 medium yellow onion, chopped 2 medium carrots, peeled and chopped 2 medium ribs celery, chopped ¼ cup tomato paste 2 cups chopped seasonal vegetables (potatoes, yellow squash, zucchini, butternut squash, green beans or peas all work) 4 cloves garlic, pressed or minced Continue reading

BUTTERNUT SQUASH BREAD PUDDING

INGREDIENTS: 2 tablespoons olive oil, plus more for the baking dish 2 medium onions, chopped 11⁄2 pounds butternut squash (about half a medium squash)—peeled, seeded, and cut into 1⁄2-inch pieces kosher salt and black pepper 2 tablespoons chopped fresh sage 6 large eggs 2 cups whole milk 3⁄4 pound soft Continue reading

RECIPE SPOTLIGHT: TURKEY CHILI

INGREDIENTS 1 tablespoon olive oil 2 pounds ground turkey, white and dark combined 2 cups coarsely chopped onions 2 tablespoons chopped garlic 1 large sweet red pepper, cored, deveined and coarsely chopped 1 cup chopped celery 1 jalapeno pepper, cored, deveined and finely chopped 1 tablespoon fresh oregano, chopped, or Continue reading